Bundaberg Sarsaparilla is made to a genuine family recipe with real sarsaparilla root, liquorice root, vanilla beans and molasses giving it that rich, unique colour and flavour.
Brewed for over three days to extract maximum flavour our Sarsaparilla delivers a nostalgic experience like no other. Enjoy straight from the bottle, over ice, or mix it up by adding some fresh lime and mint for a flavour infusion like no other.